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General Mills New Eco-Friendly Grain Kernza by Annie Bernstein

  On March 7th, 2017, The New York Times reported that “General Mills Boosts Eco-Friendly Grain Kernza”. Many will ask what is Kernza. According to the article, Kerzna is a “sweet, nutty-tasting grain.” General Mills announced its partnerships with The Land Institute and the University of Minnesota to help commercialize ...

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